Commercial Kitchen Extraction Cleaning
In Commercial Kitchen Extraction Cleaning, all kinds of culinary products are produced every day, making maintaining kitchen cleanliness vital when running a catering business. Removals in Hertfordshire
This is to ensure hygiene and health and safety standards are met. Removals in Hertfordshire
Daily kitchen cleaning is necessary. Removals in Hertfordshire
However, bigger tasks such as cleaning your extraction fan can be easily skipped despite the dangers of leaving this task. Removals in Hertfordshire
People tend to avoid this job for many reasons.
Whether it be because it is a difficult job to complete without professional help, or a lack of understanding of the importance of maintaining hygiene in this area of the kitchen. Removals in Hertfordshire
On average, almost 6000 commercial fires are caused by unclean kitchen extraction systems. Removals in Hertfordshire
Therefore, it has become the legal responsibility of any owners and operators to ensure all extraction appliances meet regulations. Removals in Hertfordshire
In this blog, we will explain the importance of cleaning your extraction fan while describing our process for this service. Removals in Hertfordshire
IMPORTANCE OF CLEANING A KITCHEN EXTRACTION UNIT
There are many reasons as to why a kitchen extraction system is vital within a commercial kitchen.
Here are some of the reasons why installing a kitchen extraction unit is crucial when running a catering business. Removals in Hertfordshire
REMOVAL OF SMOKE AND GAS
In a busy kitchen, smoke, and gas can cause a real problem if not dealt with properly. Removals in Hertfordshire
Excess smoke and gas can lead to lower air quality and a higher risk of fires, meaning an unhappy and uncomfortable working environment.
Not to mention a breach of health and safety regulations.
ERADICATES ODOURS AND FUMES
Odors within a kitchen are inevitable. However, having an extractor fan located above your stove will help eliminate any fumes and odors whilst the kitchen is in use.
This will help prevent any unhappy neighbors, staff, and customers due to unwanted odors circulating the kitchen without adequate ventilation.
ASSISTING WITH HEAT CONTROL
Heat can be a real issue for staff who are working in a commercial kitchen. Heat rises, making it beneficial to have an extraction fan above the oven and stove areas.
This will ventilate the heat from the kitchen and result in a cooler workspace for employees.
DAMAGE PREVENTION
Removing smoke, odors, gases, and fumes from the kitchen will help prevent any damage to any equipment, as well as the walls and building itself. Commercial Kitchen Extraction Cleaning
DANGERS OF AN UNCLEAN EXTRACTION UNIT
Cleaning your kitchen extraction unit is so important for many reasons. Without cleaning your extraction unit frequently, it will become clogged with combustible materials.
Regular cleaning will help prevent the risk of fire and many other health hazards.
THE MAIN DANGERS OF A CLOGGED EXTRACTION SYSTEM:
- Increased risk of fire
- Reduced airflow
- Increased likelihood of bacteria growth
- Foul odors
- Reduced lifespan of the system
- Invalidation of business insurance
BENEFITS TO CLEANING YOUR EXTRACTION UNIT
There are many benefits to having your extraction unit professionally deep cleaned. A few of the main reasons are:
Reducing the risk of fire in the kitchen
Leaving your extraction unit uncleaned allows grease to build up, creating a fire hazard.
Maintaining the cleanliness of the extraction system removes this grease before it becomes a risk.
EASIER FOR YOUR STAFF
Having a professional Herts Cleaning And Maintenance complete a deep clean of your extraction system means that your staff’s day-to-day maintenance of the unit is much simpler!
With regular surface and general cleaning from your employees, your extraction unit will be properly maintained before your next routine service.
OUR PROCESS
All our technicians are professionally trained to clean all extraction systems, ducts, and canopy hoods to the TR/19 BESA standard.
Our cleaning process will begin with one of our technicians coming to the site and completing an assessment by conducting tests to assess which areas to be cleaned.
Once the assessment is complete, our specialist cleaning team will get to work on the job.
A deep cleaning of the entire extraction system will then take place using industry-cleaning chemicals and equipment.
Following the cleaning, a report will be provided including system schematics, test results, and any recommendations to make sure the system remains compliant.
You can find out more about our extraction cleaning process by contacting us and speaking to one of our experts.
DAY-TO-DAY UPKEEP
Although professional cleaning of your extraction unit is vital, you must ensure regular upkeep of the system is also completed to maintain the cleanliness and safety of the unit. Commercial Kitchen Extraction Cleaning
Surface spot cleaning of the exterior of the unit should be a part of day-to-day cleaning. Using degreasers and industrial cleaners can help prevent any dirt and grime build-up.
Every 1 to 2 weeks, correctly remove any filters and give them a thorough clean, either using a degreaser or a brush to remove any grease and dust.
NEED A PROFESSIONAL CLEAN?
Look no further! Here at Herts Cleaning And Maintenance our amazing team is here to help with all your commercial extraction cleaning needs. Contact us today for a free quote or a chat with our experts.
